•  From concept through to completion and full project management •  Assessing the clients requirements and delivering a kitchen capable     of producing a menu, but always being aware of the budget. • Suppliers of cooking equipment, microwaves, ware-washers, glass    washers, refrigeration and full layout drawing complete with service    requirements     • Design, supply and installation of commercial extraction    and ventilation systems • Cleaning and upgrading of current systems     • Reconditioning and servicing of all existing equipment whilst being ever    conscious of the clients budget       • Suppliers of a wide range of upright, under-counter, chest, white    and stainless steel units to suit our clients requirements     • Design, supply and installation of a complete range of cold rooms from    individual preformed solo integral units to bespoke remote units • Full project management     • Suppliers of bottle coolers, chest bottle cabinets, glass frosters, ice makers    and flake makers to suit our clients specification